Are you sick of changing your cutting board so frequently? Maybe the solution is a wood resin board! It is not only strong and long-lasting, but it also provides a stylish touch to your kitchen. But, like to any other kitchen item, it requires adequate care and upkeep to remain in pristine condition.
What is a Cutting Board Made of Wood Resin?
A wood resin chopping board consists of a solid piece of hardwood, such as maple or walnut, with a food-safe resin covering. The resin covering protects the wood from water damage and discoloration and makes the board easy to clean.
Wood resin chopping boards are resilient and long-lasting, making them a worthwhile investment for your kitchen. Your board will last many years if you maintain it properly. Here are some suggestions for maintaining your wood resin chopping board:
Do not directly place hot things on the board. Protect the surface by using a trivet or a hot pad.
2.Do not use sharp blades to cut on the board’s surface; this can damage the resin covering. Use a knife with a serrated edge, such as a serrated bread knife.
Use a moist towel to clean up any spills promptly. Don’t leave liquids on the board for too long, since they might penetrate the wood and produce stains.
Regularly wash the board with warm soapy water, and then dry it well. You may also apply a moderate disinfectant if you so want, but avoid strong chemicals as they may harm the resin covering.
5. When not in use, store your cutting board in a cool, dry location away from direct sunlight. This will aid in avoiding warping and breaking of the Wood Resin Chopping Board.
Why Use a Cutting Board Made of Wood Resin?
Wood-resin cutting boards are an excellent complement to any kitchen. They are long-lasting, simple to maintain, and attractive. Here are four reasons for using a wood resin cutting board:
Wood-resin cutting boards are sturdy and powerful.
After usage, just wipe them off with a wet towel to clean them.
Wood resin cutting boards are bactericidal, thus they contribute to the safety of your food.
They are an eco-friendly option, as they are crafted from recyclable materials.
How to Maintain Your Resin Wood Chopping Board
To guarantee that your wood-resin chopping board lasts for a long time, it is vital to maintain it properly. Here are a few suggestions for maintaining your board:
-Wash the cutting board after each usage with warm soapy water.
After cleaning the board, dry it promptly.
-Never place the board in the dishwasher.
-Apply a mineral oil that is acceptable for food to the board on a regular basis to keep it moist.
-Keep the board out of direct sunlight and in a cool, dry location.
How to Clean a Resin Wood Cutting Board
With a little elbow work, your wood resin chopping board will soon appear as good as new! Here’s how to properly clean your wood-resin cutting board:
Then, give your cutting board a thorough rinsing with warm water.
If there are any stubborn stains or markings, use a mild detergent and a delicate cloth to remove them.
Next, thoroughly dry the board with a clean towel after rinsing it with warm water.
4.Once the board is dry, use a mineral oil that is appropriate for use with food to preserve the wood and keep it looking its best.
How to Preserve a Resin Cheese Boards In Australia
If you have a resin cheese boards australia, it is essential to maintain it so that it lasts for a long time. Here are some recommendations for storing your resin cheese boards:
Avoid keeping your cutting board in a moist environment. This includes spots such as around the sink or stove where water or other liquids might splatter on the flooring. Whenever feasible, you should store your cutting board in a dry cabinet or on a rack.
– If you must store your cutting board in a moist environment, be sure to dry it completely after each use.
– Avoid keeping your chopping board in direct sunlight, since this might deform the wood.
– Do not store your chopping board adjacent to intense heat sources, such as the oven, since this might cause the wood to distort.